KIS Seasoned Breakfast Burrito

We had seasoned meat leftover from last nights football nachos, and you know we don’t waste food, so I created this delicious Breakfast Burrito using:
Taco Seasoned Ground Beef
Smoked Gouda
Egg scrambled into the meat mixture
Keep It Spicey Granulated Onion, Granulated Garlic, and Cracked Black Peppercorns
Shredded Cheddar
Topped with Crema (Mexican Sour Cream)

This is one of the best tasting spare of the moment creations you gonna fall in love with. Try it for breakfast, lunch or dinner.

Keep it Spicey, no matter what room of the house you’re in.